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Soups & Stews Meals Mixed Rice Ham Hung Naeng Myeon Casserole Pork Beef Duck Piggy’s Soju Combo Daily Lunch Special

Soups & Stews
( = spicy )
   
01.

Gal Bi Tang
Tender short ribs in homemade beef broth

  11.95
02.

Ugeoji-Gal Bi Tang
Cabbage and short rib soup

  10.95
03.

Dogani Tang
Stew with ox bones,tendon and shank

  12.95
04.

Seol Leong Tang
Nutritious soup made with beef bones and slices of beef. Hours, sometimes days, of slow simmering produces the milky white broth and concentrated flavour. Salt or seasoning may be added once served

  9.95
05.

Ttuk Bae Gi / Cheolpan Bul Go Gi
Soy-marinated sliced beef, vegetables and glass noodles cooked with a broth in an earthenware pot

  9.95
06.

Ttuk Bae Gi Gam Ja Tang
A thick soup made of pork backbones, potatoes, greencabbage leaves, crushed perilla seeds, perilla leaves and garlic. A spicy dish with a deep and robust flavour

  8.95
07.

Mook Eun Gi Gam Ja Tang
Pork backbone soup, made with potatoes, vegetables and Piggy's House Special Kimchi.

  9.95
08.

Saeng Tae Tang
A traditional pollack fish stew seasoned generously withred chili powder sauce for a hot, zesty flavour

  10.95
09.

Yuk Gae Jang
A soup made of beef brisket and innards,radish, leek, taro stems, and fiddleheads.Seasoned with red chili pepper for a spicyflavour.

  9.95
10.

Cheong Guk Jang Jjigae
A thick stew made of tofu, chilies, kimchi and other ingredients in a broth seasoned with rich soybean paste

  8.95
11.

Ttuk Bae Gi Gam Ja Tang
A thick soup made of pork backbones, potatoes, greencabbage leaves, crushed perilla seeds, perilla leaves and garlic. A spicy dish with a deep and robust flavour

  8.95
12.

Dul Ggae Soon Du fu
Soft tofu stew made with perilla seeds

  8.95
13.

Haemul Soon Du fu
Spicy stew with soft tofu stew and oysters, short-neck clams,and shrimps. The spicy broth is infused with flavours from the sea. The soft tofu which melts in your mouth and the spicy chili complement each other perfectly

  9.95
Meals
( = spicy )
   
14.

Mook Eun Gi Kimchi Jjim
Sliced stewed pork loin with Piggy's House Speical Kimchi
(Serves 1 person) 10.95
(Serves 2 people) 19.95

 
15.

Gae Ran Jjim
Steamed egg with vegetables

  6.95
16.

Don Katsu
A breaded pork cutlet

  10.95
17.

Hwangtae Gui
Grilled winter air-dried pollack seasoned with a red chili paste sauce

  13.95
18.

LA Galbi & Doen Jang Jjigae
Korean-style grilled crossed cut beef ribs & stew made with soybean paste, tofu, and vegetables.

  14.95
19.

Ori Tteok Galbi & Doen Jang Jjigae
Grilled minced duck & stew made with soybean paste, tofu and vegetables

  12.95
Mixed Rice
( = spicy )
   
20.

Cheong Guk Jang & Yangpun Bibimbap
A thick stew made of tofu, chilies, kimchi and other ingredients in a broth seasoned with rich soybean paste & Rice mixed with lettuce, spicy radish, and bean sprouts

  10.95
21.

Dolsot Bibimbap
One of the most popular variations of bibimbap, which is made with steamed rice, cooked vegetables, beef, and a fried egg, and mixed with red chili paste. Served piping hot in an earthenware pot and has the deliciously crisped rice at the bottom

  9.95
22.

Dotori Mook Bibimbap & Doen Jang Jjigae
Rice mixed with acorn jello & stew made with soybean paste, tofu and vegetables

  9.95
23.

Albap
teamed rice with flyingfish egg and vegetables in specialmayonnaise sauce, served piping hot in an earthenware pot. The rice is deliciously crispy at the bottom

  9.95
24.

Nakji-Dolsot Bibimbap
Steamed rice with stir-fried octopus and vegetables in spicy red chili sauce, served piping hot in an earthenware pot. The rice is deliciously crispy at the bottom

  9.95
25.

Jeyuk-Dolsot Bibimbap
Steamed rice with stir-fried pork and soya bean sprouts in spicy red chili sauce, served piping hot in an earthenware pot. The rice is deliciously crispy at the bottom

  9.95
Ham Hung Naeng Myeon
( = spicy )
It tastes excellent because we use 100%Korean sweet potato starch to make the noodles.
*After BBQ Naeng Myeon is smaller than the regular size, and it is only orderable with an order of BBQ dishes.
   
26.

Mul Naeng Myeon
Sweet potato vermicelli noodles in icy cold beef broth with pickled radish, sliced cucumber and a hard-boiled egg. It is served with vinegar and mustard on the side
(Regular) $9.95 /(After BBQ) $5.95

 
27.

Bi Bim Naeng Myeon
Sweet potato vermicelli noodles, and pickled radish, sliced cucumber, a hard-boiled egg in a spicy red chili sauce. It is served with vinegar and mustard on the side
(Regular) $9.95 /(After BBQ) $5.95

 
28.

Hoe Naeng Myeon
Sweet potato vermicelli noodles and pickled radish, sliced cucumber, a hard-boiled egg topped with marinated sashimi in spicy red chili sauce. It is served with vinegar and mustard on the side
(Regular) $10.95 /(After BBQ) $6.95

Naeng Myeon Sa Ri Chuga
Additional order of sweet vermicelli noodles. $5.95
 
29.

Dotori Mook Sa Bal
Acorn jello in cold kimchi soup

  8.95
30.

Naeng Myeon + LA Galbi
Sweet potato vermicelli noodles with Korean-style grilled crossed cut beef ribs.
(Mul) $21.90
(Bi Bim) $21.90
(Hoe) $22.90

 
31.

LA Galbi
Korean-style grilled crossed cut beef ribs

  12.95
32.

Naeng Myeon + Gae Seong Wang Man Du
Sweet potato vermicelli noodles with Korean-style steamed dumplings (5 pc)
(Mul) $17.95
(Bi Bim) $17.95
(Hoe) $18.95

 
33.

Gae Seong Wang Man Du
Korean-style steamed dumplings made with meat and vegetables (5 pc)

  8.95
Casserole
( = spicy )
   
34.

Naeng Myeon + LA Galbi
Sweet potato vermicelli noodles with Korean-style grilled crossed cut beef ribs
S - (Serves 2 people) $19.95
M - (Serves 3 people) $27.95
L - (Serves 4 people) $34.95

 
35.

Mook Eun Gi Gam Ja Tang Jeongol
Pork back bone soup, made with potatoes, vegetables and Piggy's House Special Kimchi
S - (Serves 2 people) $21.95
M - (Serves 3 people) $29.95
L - (Serves 4 people) $36.95

 
36.

Bullak Jeongol
A hot pot of bulgogi, octopus and vegetables simmered in broth. The sweet and tender bulgogi goes well with the spicy and chewy octopus
(Serves 2 people) $27.95

 
37.

Gallak Jeongol
A hot pot of beef ribs, octopus and vegetables simmered in broth. The tender beef ribs go well with the spicy and chewy octopus
(Serves 2 people) $29.95

 
38.

Saeng Tae Jeongol
A traditional pollack fish stew seasonedgenerously with red chili powdersauce for a hot, zesty flavour
(Serves 2 people) $23.95

 
39.

Mandu Jeongol
Korean-style dumpling simmered in broth with beef,mushrooms, carrots, and other vegetables. The manyingredients produce a savory soup that is enjoyed withthe dumplings
(Serves 2 people) $22.95

 
40.

Bbeo Jjim
Sweet and spicy Korean backbone stew with potatoes and glass noodles in soy sauce
S - (Serves 2 people) $19.95
M - (Serves 3 people) $27.95
L - (Serves 4 people) $34.95

 
41.

Bossam
Thin slices of cooked pork served with spicy seasoned dried radish and brined Napa cabbage that is used to wrap the meat.
(Serves 2 people) $29.95

 
42.

Haemul Pajeon
A colorful Korean pancake made withgreen onion and seafood

  15.95
43.

Shabu-shabu Kalguksu
Fillet, assorted vegetables and noodles in a hot pot. Served with your choice of spicy and mild beef and anchovy mixed broth
(Serves 2 people) $23.90
(1 extra serving) $11.95

 
Pork
( = spicy )
   
44.

Saeng Samgyeopsal
Sliced Fresh and juicy pork belly.
(Serves 2 people) $35.90
(1 additional serving) $17.95

 
45.

Dae Ji Gal Bi
Korean-style marinated pork rib
(Serves 2 people) $37.90
(1 additional serving) $18.95

 
46.

Dae Ji Joo Mul Leok
Boneless pork rib marinated in garlic sauce
(Serves 2 people) $37.90
(1 additional serving) $18.95

 
47.

Hangjeongsal
Pork shoulder butt.
(Serves 2 people) $37.90
(1 additional serving) $18.95

 
48.

Mook Eun Gi Ogyeopsal
Marinated pork belly with kimchi.
(Serves 2 people) $33.90
(1 additional serving) $16.95

 
Beef
( = spicy )
   
49.

Wang Saeng Gal Bi
Non-marinated premium fresh beef ribs.
(Serves 2 people) $67.90
(1 additional serving) $33.95

 
50.

So Yang Nyeom Gal Bi
Korean-style marinated beef rib
(Serves 2 people) $57.90
(1 additional serving) $28.95

 
51.

So Gal Bi Sal
Non-marinated boneless Korean-style beef rib
(Serves 2 people) $59.90
(1 additional serving) $29.95

 
52.

So Joo Mul Leok
Boneless sliced prime beef rib marinated in garlic sauce
(Serves 2 people) $57.90
(1 additional serving) $28.95

 
53.

Beo Seot Bul Go Gi
Marinated sliced beef with assorted mushrooms
(Serves 2 people) $33.95

 
Duck
( = spicy )
   
54.

Ori Roast Gui & Deulkkae Oritang
Slices of seasoned duck & stew made with duck and perilla seeds
(Serves 2 people) $44.90
(1 additional serving of meat) $19.95

 
55.

Ori Duruchigi & Deulkkae Oritang
Slices of seasoned duck with vegetables in a spicy sauce & stew made with duck and perilla seeds
(Serves 2 people) $42.90
(1 additional serving of meat) $18.95

 
56.

Sogeum Kkomjangeo
Salted fresh sea eel
(Serves 2 people) $41.90
(1 additional serving of meat) $20.95

 
57.

Yang Nyeom Kkomjangeo
Fresh sea eel mixed with spicy chillisauce and vegetables
(Serves 2 people) $44.90
(1 additional serving of meat) $19.95

 
Piggy’s Soju Combo
( = spicy )

Choose one of the following to complete your combo.
Gyeran Jjim / Steamed egg withvegetables
Doen Jang Jji Gae / Stew made with soybean paste, tofu and vegetables
+
Soju / 1 bottle of Soju
Beer / 4 bottles of domestic Beer($6.40 of additional charge will apply for imported beer)
Mak Gul Li / 1 bottle of Mak Gul Li
   
58.

Daepae Samgyeopsal
Thinly sliced pork belly.
(Serves 2 people) $48.95
(1 additional serving of meat) $17.95

 
59.

Bossam
Thin slices of cooked pork served with spicy seasoned dried radish and brined Napa cabbage that is used to wrap the meat
(Serves 2 people) $44.95

 
60.

Naengchae Jokbal & Honghap Tang
Chilled steamed pigs’ trotters salad served with mussel soup. *This combo does not come with steamed egg/ soybean paste stew
(Serves 2 people) $44.95

 
61.

Haemul Pajeon
A colorful Korean pancake made with green onion and seafood.
(Serves 2 people) $31.95

 
62.

Mook Eun Gi Kimchi Jjim
Sliced stewed pork loin with Piggy's house special kimchi.
(Serves 2 people) $29.95

 
Daily Lunch Special
( = spicy )
   

Monday Special. Ttuk Bae Gi Gam Ja Tang
A thick soup made of pork backbones, potatoes, greencabbage leaves, crushed perilla seeds, perilla leavesand garlic. A spicy dish with a deep and robust flavour

  7.95

Tuesday Special. Jeyuk-Dolsot Bibimbap
Steamed rice with stir-fried pork and soya bean sprouts in spicy red chili sauce, served piping hot in an earthenware pot. The rice is deliciously crispy at the bottom

  8.95

Wednesday Special. Seol Leong Tang
Nutritious soup made with beef bones and slices of beef.Hours, sometimes days, of slow simmering produces the milky white broth and concentrated flavour. Salt or seasoning may beadded once served

  8.95

Thursday Special. Yuk Gae Jang
A soup made of beef brisket, radish, leek, taro stems, and fiddleheads. Seasoned with red chili pepper for a spicy flavour

  8.95

Friday Special. Ugeoji-Gal Bi Tang
Tender beef ribs, green cabbage leaves, and bean sproutsin a short rib broth and seasoned with soybean paste

  8.95